In Chennai’s beachside food, the secret ingredient is the sea
Beach food may be hard to recreate at home because its flavour comes from more than just the masala: the salt, the sticky air, the sound of the waves, sand clinging to your feet, and the easy abandon with which people arrive at the beach simply to have fun
· 8/24/2026, 3:46:12 AM· 2 min read
Beach food may be hard to recreate at home because its flavour comes from more than just the masala: the salt, the sticky air, the sound of the waves, sand clinging to your feet, and the easy abandon with which people arrive at the beach simply to have fun
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